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Cinnamon is the ground inner bark of Cinnamomum zeylanicum, principally grown in Ceylon.
桂皮是樟属植物内皮研磨而成, 主要生长在锡兰(现在叫斯里兰卡).
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本文对肉桂油的提取、化学成分和主要用途作了简要的介绍.
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Cinnamon is the major soil type, the total area of 16.66 million mu, a wider distribution.
褐土类是本区的主要土类, 总面积16.66万亩, 分布较广.
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Thethe land is fertile, soil Cinnamon many for the main maize-producing areas throughout the county.
境内土地肥沃 、 土壤多褐土,为全县玉米主产区.
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Keep cinnamon in a sealed container stored in a dry, dark place.
保留肉桂在一个被密封的容器并且存放在一个乾燥, 黑暗的地方.
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Chinese tree with aromatic bark ; yields a less desirable cinnamon than Ceylon cinnamon.
中国肉桂树种; 气味亚于印度肉桂.
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Melt the butter in a small saucepan over low heat with the sugar, cinnamon, and water.
在一个小锅里小火融化黄油和糖, 肉桂粉, 水.
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Cinnamon, stick half flow put oneself in another's position, but very sweet.
黄褐色的、粘乎乎的半流动体, 但很甜.
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Cinnamon is also used in savory chicken and lamb dishes from the Middle East.
肉桂在中东肉桂也用于香辣鸡和羊肉菜.
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